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The Letitia B. Carter Scholarship

Scholarship Description

Eligibility Criteria

• Maryland resident
• Applicant must be one of the following:
 High school or college student
 High school, college or corporate instructor/teacher
 Hospitality industry professional
• Applicant must be pursuing hospitality-related coursework.
• Applicant must have applied to an RAMEF-recognized professional development program
in hospitality or enrolled in a RAMEF recognized foodservice/hospitality program.
• Interviews may be required for finalists

This section is for high school and college students only:
• A minimum, cumulative unweighted grade point average of 3.0 on a 4.0 scale
• A minimum of 400 hours documented industry experience

This section is for Instructors/Teachers and Industry applicants only:
• A minimum of 1500 hours documented industry experience

Year of Need: College Freshman, College Sophomore, College Junior, College Senior, 1st Year Grad, 2nd Year Grad,

Type:

Num Awards: 1

Min Award: Varies

Max Award: Varies

Deadline: 2017-12-31

Website: http://www.ramef.org

Sponsoring Organization The Restaurant Association of Maryland Education Foundation
Steve F. de Castro Building   6301 Hillside Court
Columbia, MD 21046 

Contact Person: Crystal Rivera - ProStart Coordinator

Phone: 410-290-6800 xtn 1006

Fax: 410-290-6882

Web: http://www.ramef.org

Email:

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